Our recipe used: eggs, flour, oil and salt. Some recipes just use egg and flour.
1. Making Dough - squish it up, open it, lift it up, squish it up....
2. The first level is the hardest of all of them - it is level 7...it goes up to 1.
3. You just keep putting it through. You start on 7 and you end on 1. You cannot skip or it will not work. If you start on level one it would be the hard! Level 1 makes it long and THIIIIINNNNN.
4. The pasta got longer and longer and longer and thinner and thinner and thinner...SUPER THIN! 
5. Now I'm turning it into skabetti!
YUM! 
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